Prescriptions for fruits and vegetables a flowering schedule

Michel Nischan, co-founder, Wholesome Wave; chief; advocate for sustainable food.

Wholesome Wave: Webinar “Producing Prescription Programs Yesterday and Today”; “Impact Report 2020”, “Producing Prescription Programs: Field Analysis in the United States. “

Harvard Center for Health Law and Policy Innovation: “Integrating Food Prescriptions: A Report on Policy Strategy”, “New Initiative to Integrate Data Production and Receipt Programs Promotes Access to Food healthy for low-income and at-risk groups ”.

Prevent chronic diseases: “Effect of a Prescription Fruit and Vegetable Program on Fruit and Vegetable Consumption of Children.”

Katie Garfield, Clinical Instructor, Center for Health Law and Policy Innovation, Harvard Law School, Cambridge, MA.

US Department of Agriculture: “Food Security and Nutrition Assistance”, “Local and Regional Foods”.

Adelante Mujeres: “Produce an Rx evaluation report.”

National collaboration on fruit and vegetable prescriptions.

Kaely Summers, Health Equity Manager, Adelante Mujeres, Forest Grove, OR.

Pamela Schwartz, Executive Director of Community Health, Kaiser Permanente Institute for Health Policy, Washington, DC.

CDC: “Only 1 in 10 adults get enough fruits or vegetables.”